Peanut Butter Cupcakes
1 3/4 cup white flour
1 TB baking powder
1/2 tsp salt
1/2 cup creamy peanut butter
1/4 cup margarine
3/4 cup sugar
2 large eggs
1 tsp vanilla
1 cup milk
Preheat oven to 350 degrees. Line muffin tins with paper liners.
Whisk together flour, salt and baking powder. Set aside.
In a large bowl cream together peanut butter and margarine. Add sugar and beat until fluffy.
Add eggs , one at a a time. Beat in vanilla. Slowly beat in flour mixture a little at a time, until all is incorporated.
Fill muffin tins 2/3 full.. Bake for 18 minutes.
I frost these with a little strawberry jam but chocolate frosting would be yummy too.
No comments:
Post a Comment