A few people have asked me for this already this year so I thought I would post it. It's a rich and delicious fudge brownie recipe with a secret ingredient. I have been making these for years.
Black Bean Brownies
1 (15 oz) can black beans
4 oz unsweetened baking chocolate
1 tbsp. butter
3 eggs
2 cups sugar
3 tbsp flour
1 tsp cinnamon
2 tsp vanilla
Rinse and drain beans. Process beans and 1 egg in the food processor. Melt chocolate and butter in the microwave( about 1.5 minutes in mine). In a large bowl combine the bean puree, sugar, flour, vanilla, cinnamon, and remaining eggs. Add chocolate and beat with mixer until smooth.
Pour into 9x13 pan. Bake at 350 degrees for 20 minutes or until toothpick in the center comes out clean.
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